First Phoenix Rise Feast Revision as of 19:21, 10 September 2016 by Muloc (Talk | contribs) (→‎Menu) (diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Our first proper feast held on May 22, 2015. Most of the recipes for this feast were from Maggie Black's The Medieval Cookbook or just a standard recipe given a standard name. Food was cooked by Lord Furgal and Lady Auicia

Menu

• Egurdouce
• Lenten Foyles
• Tourteletes in Frytour
• Befe Rostyd
• Blawmanger
• Chikens yn Pasty
• Trout y Boiled