(Created page with "=== Ingredients === * 5 leeks * 5 turnips * 2kg carrots * ¼ cabbage * Butter * Honey === Method === Julienne carrots and turnips. Parboil. Saute with leeks and cabbage in bu...") |
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Julienne carrots and turnips. Parboil. Saute with leeks and cabbage in butter and mustard until soft.
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