Difference between revisions of "First Phoenix Rise Feast"

Revision as of 18:03, 10 September 2016

Our first proper feast held on May 22, 2015. Most of the recipes for this feast were from Maggie Black's The Medieval Cookbook or just a standard recipe given a standard name. Food was cooked by Lord Furgal and Lady Auicia Menu:

Egurdouce
Lenten Foyles
Tourteletes in Frytour
Befe Rostyd
Blawmanger
Chikens yn Pasty
Trout y Boiled

Revision as of 17:48, 10 September 2016 (view source) Auicia (Talk \| contribs) ← Older edit		Revision as of 18:03, 10 September 2016 (view source) Auicia (Talk \| contribs) Newer edit →
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		+	Our first proper feast held on May 22, 2015. Most of the recipes for this feast were from Maggie Black's ''The Medieval Cookbook'' or just a standard recipe given a standard name. Food was cooked by Lord Furgal and Lady Auicia
	'''Menu:'''		'''Menu:'''