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| − | + | Our first proper feast held on May 22, 2015. Most of the recipes for this feast were from Maggie Black's ''The Medieval Cookbook'' or just a standard recipe given a standard name. Food was cooked by Lord Furgal and Lady Auicia | |
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| + | == Menu == | ||
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| + | * [[Egurdouce]] | ||
| + | * Lenten Foyles | ||
| + | * [[Tourteletes in Frytour]] | ||
| + | * Befe Rostyd | ||
| + | * [[Blawmanger]] | ||
| + | * [[Chikens yn Pasty]] | ||
| + | * Trout y Boiled | ||
Our first proper feast held on May 22, 2015. Most of the recipes for this feast were from Maggie Black's The Medieval Cookbook or just a standard recipe given a standard name. Food was cooked by Lord Furgal and Lady Auicia
Phoenix Rise