Muloc: Created page with "Forme of Cury, c. 1390
Take rote of persel, of pasternak, of rafens, scrape hem and waische hem clene. Take rapes & caboches, ypared and icorue. Take an erthen pa..."

2016-09-10T11:11:02Z

Created page with "Forme of Cury, c. 1390 <blockquote>Take rote of persel, of pasternak, of rafens, scrape hem and waische hem clene. Take rapes & caboches, ypared and icorue. Take an erthen pa..."

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Forme of Cury, c. 1390

<blockquote>Take rote of persel, of pasternak, of rafens, scrape hem and waische hem clene. Take rapes & caboches, ypared and icorue. Take an erthen panne with clene water & set it on the fire; cast alle þise þerinne. Whan þey buth boiled cast þerto peeres, & parboile hem wel. Take alle þise thynges vp & lat it kele on a faire cloth. Do þerto salt; whan it is colde, do hit in a vessel; take vyneger & powdour & safroun & do þerto, & lat alle þise thynges lye þerin al nyyt, oþer al day. Take wyne greke & hony, clarified togider; take lumbarde mustard & raisons coraunce, al hoole, & grynde powdour of canel, powdour douce & aneys hole, & fenell seed. Take alle þise thynges & cast togyder in a pot of erthe, & take þerof whan þou wilt & serue forth.</blockquote>

=== Ingredients ===
* ½ kg carrots, sliced
* ½ kg purple carrots, sliced
* 1 cabbage, in small pieces
* 4 buerre bosc pears, sliced thin
* 10 radishes
* 2 turnips
* 1 tsp. salt
* 6 Tbs. vinegar
* 2 tsp. ginger
* few threads saffron
* 1 bottle (750 ml.) white wine
* ½ cup honey
* 1 Tbs. Dijon mustard
* ¾ cup currants
* 1 tsp. cinnamon
* ½ Tbs. each anise seed & fennel seed

=== Method ===
Lightly boil the carrots, cabbage, turnips and radishes for a few minutes, then add the pears, cooking until tender. Drain well, and lay on a clean cloth. Sprinkle with salt and leave to cool. Add to a large contained with the vinegar, ginger and saffron and leave overnight. Bring the wine, honey and cinnamon to a boil, skimming off the scum, until clear. Remove from the heat and add to the vegetable with the currants and seeds. Let cool before serving.

Compost - Revision history

Muloc: Created page with "Forme of Cury, c. 1390 Take rote of persel, of pasternak, of rafens, scrape hem and waische hem clene. Take rapes & caboches, ypared and icorue. Take an erthen pa..."

Muloc: Created page with "Forme of Cury, c. 1390
Take rote of persel, of pasternak, of rafens, scrape hem and waische hem clene. Take rapes & caboches, ypared and icorue. Take an erthen pa..."